- Cinnamon Brown Sugar Honey Butter
- 1 lb baby carrots
- 1 tsp salt
- In water with a pinch of salt added, steam or boil carrots until tender. Drain water and serve hot with generous dollop of Honey Butter. Serve hot.
Cookie Bars The holiday season is a season of baking. And what a great time of year it is! There are many baked goods that you and your whole family can enjoy, and these Holiday M&M Cookie Bars will be at the top of the list. A cookie bar is the same as a cookie, …Read More »
Chicken Picatta Our Garlic Butter Chicken Picatta has become my go-to Italian recipe. It’s easy to make and absolutely delicious! A picatta is an Italian dish– meat sliced thin, dredged in flour, and served with a lemon butter sauce with capers. Traditionally, a picatta would use veal, but chicken is more popular in America. The …Read More »