Servings
12
servingsPrep time
5
minutesCooking time
5
minutesIngredients
1 French Loaf
Directions
- Preparation:
- Slice the French loaf in half long ways, buttering each slice evenly. Place in broiler for 6-8 minutes, be careful not to overcook. Slice and serve with your favorite pasta dish.
- May also be used on thin sliced baguettes in a toaster oven.
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