Chocolate Rice Krispie Treats
Author: Chef Shamy
- 4 T Chef Shamy Chocolate Butter
- 10 oz package marshmallows
- 6-7 cups rice cereal
- In a large saucepan or pot, melt Chocolate Butter over low heat. Add marshmallows and allow them to melt, stirring frequently.
- Remove pan from heat, then stir in cereal until fully incorporated into the chocolate marshmallows.
- Press mixture into a lightly greased 9x13 pan.
- Allow to set 1 hour, then cut and serve.