Garlic Butter Cheese Bombs
Course: Sides, SnacksServings
8
servingsPrep time
2
minutesCooking time
15
minutesIngredients
1 Can pre-made biscuit dough (about 8 biscuits)
16 cubes of cheese
Directions
- Preheat oven to 350°
- Spray baking sheet
- Evenly place biscuits on the sheet
- Put 2 cubes of cheese on each biscuit, then fold around and pinch together. Get a good seal so the cheese doesn’t leak out.
- Baste with softened Chef Shamy Garlic Butter
- Bake 12-16 minutes
- Baste again lightly with garlic butter
- Serve warm.
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