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      Recent Recipes

      Grilled Corn 3 Ways | Chef Shamy

      Grilled Corn Recipe 3 ways

      Corn on the Cob Everyone loves corn on the cob. We might all have memories of slathering butter and salt all over the corn, putting those little skewer things (that look like cobs) on the end so we don’t burn our fingers, and making a mess trying to eat it. Delicious! When I was growing …

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      Cinnamon Butter Grilled Pineapple | Chef Shamy

      Honey Butter Grilled Pineapple Recipe

      Fresh Grilled Pineapple Fresh pineapple is one of my favorite things in the whole entire world. Nothing against pineapple from a can, but it’s just not the same. Where I live, you can really only buy ripe pineapple from the the store for a couple of months during the summer, so you better believe I’m …

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      History

      Chef Shamy Gourmet began in the humble kitchen of founder David Shamy.  Every year during the holidays he would make homemade garlic butter and give it out to the neighbors as gifts- they loved it and always wanted more! At around the same time, his daughter asked him to make enough to sell at her high school for a drama fundraiser- he sold out on the first day!

      Our slogan/mission statement has been (and always will be) “All About the Taste.”  Chef Shamy only puts out products that taste wonderful and we don’t compromise ourselves or our customers by adding fillers, binders, or oils.

      Flavored butters can liven up any recipe.