Kebabs: French Onion Edition We’ve already done a kebab recipe. But this one was so delicious, and so different, that I thought it merited another post. The major difference is the butter– for these kebabs we used Chef Shamy French Onion with Asiago Butter. I love this butter just as much as the Garlic. It’s …Read More »
Buckle up: this recipe is delicious! I’m a big fan of sliders, especially as football season approaches. It’s a great thing to make if you’re hosting a bunch of hungry people, and let’s face it: No matter whether your team is winning or losing, football makes you eat emotionally. This recipe features Chef Shamy French Onion …Read More »
Chef Shamy Gourmet began in the humble kitchen of founder David Shamy. Every year during the holidays he would make homemade garlic butter and give it out to the neighbors as gifts- they loved it and always wanted more! At around the same time, his daughter asked him to make enough to sell at her high school for a drama fundraiser- he sold out on the first day!
Our slogan/mission statement has been (and always will be) “All About the Taste.” Chef Shamy only puts out products that taste wonderful and we don’t compromise ourselves or our customers by adding fillers, binders, or oils.