Our Fresh Churned Garlic Butter is an extremely versatile ingredient! It can add delicious flavor to many dishes and ingredients.
This is a great opportunity to make vegetables delicious. We’ve had countless parents tell us that serving veggies with our butters was the only way their kids would eat vegetables. Any meat or seafood can be cooked in or served with Garlic Butter– it’s great to rest on a steak. It’s also great if you’re grilling. Baste with butter every few minutes, and you’ll get an extra punch of flavor!
Any bread can become Garlic Bread with our butter! And any grain or side dish — pasta, rice, quinoa, couscous, potatoes — can be improved by a little dollop of delicious garlicky butter.
Here are some just a few suggestions for how to use our delicious Fresh Churned Butter in your cooking:
To see all of our Garlic Butter recipes, click here!