The Best Homemade Garlic Burger
Prep time
Cook time
Total time
Serves: 6
  1. In a large mixing bowl, combine ground beef, room temperature Garlic Butter, Worcestershire sauce, parsley, salt, and pepper. Mix completely.
  2. Form meat mixture into 6 patties, making an indent in the middle of each.
  3. Cook on the grill over medium heat, about 4-5 minutes each side, or until the inside is cooked.
  4. For the buns, brush Garlic Butter on the buns and grill for 1-2 minutes, flat side down.
  5. Assemble burgers and buns with your preferred toppings and condiments.
Recipe by Chef Shamy at